Heat & Eat – Braised Pork Cheeks

HKD$78.00

  • Heat & Eat – Braised Pork Cheeks
  • 燴豬面肉
  • Chilled

Description

  • Place the bag into hot water and simmer for 15-20 minutes, remove from the hot water, open the bag and serve
  • 將整袋放入熱水煮15至20分鐘即可

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